Cases / WASBAR

Influencer PR

A limited-edition French toast, tasted on camera across Flanders.

Pistachio cream, popcorn lattes and a table for two: creators from Ghent to Hasselt tried WASBAR’s new French Toast Pistacchio and took their followers along.

Client

WASBAR

Year

2026

Platforms

TikTok, Instagram

Service

Results

38

Creators

51

Pieces of content

268.4k

Impressions & views

13,04

ROAS

Creators

@mariewillemss@febeleenenn@luna1vdb@laurenichels@paulaandfood+33

38 creators

The campaign manager

Robin Poffé

Robin Poffé

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The challenge

A limited edition has a short life. WASBAR, the restaurant chain where you can brunch while your laundry spins, was launching its French Toast Pistacchio in January and wanted people to taste it before it was gone. So how do you put a new dish on everyone’s radar in just a few weeks?

What we did

Every creator got a table, a plus-one and free rein from us to film the visit their own way, as long as the new French toast was the star. What came back was a mix of date ideas in Ghent, a rainy-day lunch with friends, a solo date and slow close-ups of pistachio cream on golden French toast, with the popcorn and tiramisu lattes in almost every shot. Most videos ran on TikTok, with Reels on Instagram, and many captions ended with the same tip: go and try it yourself. Brunch is simply better with a plus-one.

The content

TikTok@mariewillemssDate idea in Ghent

TikTok@febeleenennHotspot hunt

TikTok@luna1vdbRainy-day lunch

TikTok@laurenichelsA solo date

TikTok@paulaandfoodThe close-ups

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